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Candace Boyd Wylie

Candace Boyd Wylie
29 POSTS 0 COMMENTS
Candace is MidWestern born and bred food lover. She currently resides in Indianapolis, Indiana Candace is a graduate of Huntington University, where she earned degrees in Organizational Management and Not for Profit Leadership. She is a self-taught home chef who loves to make family recipes and cultivate new flavors. She shares food for your belly and food for your soul at foodlovetog.com In addition to being a lover of family, Candace works with community organizations like Center of Wellness for Urban Women to address issues from food insecurities to self care.

Roasted Carrot Pie

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With cooler weather comes my desire to bake. The flavors of fall--Pumpkin Spice, Apple Cider, Roasted Vegetables--are all in abudance in my home. I simply can't get enough. And thanks to Indiana weather, I...